"Mastering the Art of French Cooking" by Julia Child [Alfred A. Knopf, 1974]. First edition, 25th printing. Lacking dust jacket. Red top stain, faded. A couple lightly wrinkled pages but no writing or food stains. Spine face and text faded. Binding secure. Good+ ex jacket.
![CHILD, Julia "Mastering the Art of French Cooking" [Alfred A. Knopf, 1974]](http://buzzbookstore.com/cdn/shop/files/FCD0E8C1-E94D-444E-9EC2-A19454596D19.jpg?v=1717432367&width=1445)
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![CHILD, Julia "Mastering the Art of French Cooking" [Alfred A. Knopf, 1974]](http://buzzbookstore.com/cdn/shop/files/587999CC-4E69-4C2C-87D0-36FD006FCD7C.jpg?v=1717432367&width=1445)
![CHILD, Julia "Mastering the Art of French Cooking" [Alfred A. Knopf, 1974]](http://buzzbookstore.com/cdn/shop/files/1A9423B4-8DC0-4970-BBB3-0C556BACED04.jpg?v=1717432367&width=1445)
![CHILD, Julia "Mastering the Art of French Cooking" [Alfred A. Knopf, 1974]](http://buzzbookstore.com/cdn/shop/files/55324F44-50CB-4437-8810-E2C239E1B4B4.jpg?v=1717432367&width=1445)