"Warne's Model Cookery and Housekeeping Book" [Frederick Warne, n.d./c1890s]

"Warne's Model Cookery with Complete Instructions in Household Management, and Recipes for Breakfast Dishes; Breads, Biscuits, Etc; Fish and Soups; Sauces and Gravies; Beef, Mutton; Lamb, Venison; Veal, Pork; Poultry and Game; Made Dishes and Entrees; Meat and Fish Pies, etc; Vegetables; Potting and Collaring; Pastry and Puddings; Soufflés and Omelets; Creams and Jellies; Relishes; Custards, Ices, and Cakes; Desserts; Preserves and Pickles; Butter and Cheese; Wines, Drinks, and Ale; Cookery for the Sick; Bills of Fare; Duties of Servants, etc." compiled and edited by Mary Jewry [Frederick Warne & Co, n.d./c1890]. With 2835 recipes. Illustrated in both color and black & white. 728pp. Name/date on FFEP, spine face sunned, edges worn, hinges cracked. One plate torn but present. Tear in cloth along rear external edge of spine. Good.